Amount of Total lipid (fat) in Ruffed Grouse, breast meat, skinless, raw

Poultry Products

In 100 g (Grams) of Ruffed Grouse, breast meat, skinless, raw there is 0.88 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Ruffed Grouse, breast meat, skinless, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Ruffed Grouse, breast meat, skinless, raw

Ruffed Grouse, breast meat, skinless, raw is a type of Poultry Products. The most significant nutrients in Ruffed Grouse, breast meat, skinless, raw are listed below.

Water 72.93 g 72.93%
Energy (calorie) 112 kcal
Energy (joule) 467 kJ
Protein 25.94 g 25.94%
Total lipid (fat) 0.88 g 0.88%
Ash 1.07 g 1.07%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 5 mg
Iron, Fe 0.58 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 229 mg 0.23%
Potassium, K 311 mg 0.31%
Sodium, Na 50 mg 0.05%
Zinc, Zn 0.51 mg
Copper, Cu 0.058 mg
Manganese, Mn 0.016 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.042 mg

Nutrients in Ruffed Grouse, breast meat, skinless, raw